Sugar-free ice creams and chocolates
Publish Date: 06-01-2017 06:05:49 | Contact name: Helen Mat | Location: New York | Place: New York | 12 times displayed |
Sugar-free ice creams and chocolates do not raise sugar
levels. However, this term sugar-free can be quite misleading. While it's true
it is devoid of sugar, our minds fail to understand that the item is not
carbohydrate-free/calorie-free. While carbohydrates or calories are not dangerous
per se, the danger arises in case of overindulgence. Diabetic people tend to
overindulge in sugar-free products, which sends loads of calories HL12 into their
bodies. This in turn raises the sugar levels, which ultimately causes weight
gain. If you want to have sugar-free items, have them only in limited amounts.
Myth #7: Only those who eat lots of sugar get diabetes. Type 1 diabetes is
caused by genetic and other factors that are yet to be discovered, while type 2
diabetes is believed to be caused by genetic as well as unhealthy lifestyle.